The WFTU – Hydroponic Stalinism

Nutrient Solutions for Hydroponic Systems

Among factors affecting hydroponic production systems, the nutrient solution is considered to be one of the most important determining factors of crop yield and quality. This chapter aims to explain aspects related to plant nutrition and its effects on production of hydroponic crops, considering basic aspects such as nutrient solutions and their development through the years; components of nutr...

Hydroponic Vegetable Production | Aggie Horticulture

In the U.S., tomatoes are only exceeded by potatoes in economic importance. Among fresh vegetable products, annual per capita consumption of fresh tomatoes is only exceeded by lettuce and potatoes. Consumption of fresh tomatoes has remained fairly constant at around 12.8 pounds for the past 10 years as compared to the consumption of processed tomatoes in the form of ketchup and sauces which has...

Aksenov and Stalinism: Political, Moral, and Literary Power

Potential of Vertical Hydroponic Agriculture in Mexico

In 2050, Mexico’s population will reach 150 million people, about 80% of whom will likely live in urban centers. This increase in population will necessitate increased food production in the country. The lands classified as drylands in Mexico occupy approximately 101.5 million hectares, or just over half the territory, limiting the potential for agricultural expansion. In addition to the proble...

Non-circulating Hydroponic Methods for Growing Tomatoes

‘Big Beef’ tomatoes produced 2.68 kg/plant from a 72 day harvest period when they were grown in 0.35 liter aluminum beverage cans by a sub-irrigation hydroponic method. Tomatoes growing in net pots (70 ml) suspended by expanded polystyrene bead boards with a sub-irrigation method gave similar yields in one trial but lower yields in another trial than tomatoes growing in beverage cans. Tomatoes ...